Our News - Alexis Muñoz olive oils
Discover our blog dedicated to the world of Alexis Muñoz, elaïologist and producer, to our 18:1 monovarietal Olive Oils, and to NECTAR, our commited program.
Mystère, by Yannick Franques
Mystère, by Yannick Franques
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Haute Ecole Française de dégustation of olive oils
The Haute École de Dégustation, established in September 2012, reveals the art of tasting and appreciating olive oil, a product so commonly used yet often misunderstood.
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Sustainability
After a long period of development, meetings, and learning, the ALEXIS MUÑOZ brand is now ready to market its extra virgin olive oils.
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