The NECTAR program
NECTAR Regenerative Agriculture
Alexis Muñoz, fervent defender of environmentally friendly agriculture, works through the NECTAR program to respond to the challenges of climate change.
This operational program aims to develop a sustainable and resilient French olive sector, offering cleaner agriculture that is more respectful of the land, trees and fruits, while adapting to the consequences of climate imbalance.
« Giving back to the Earth
more than what is taken from it»
Alexis Muñoz
A consistent approach with Alexis Muñoz' values that he has been holding for years
Today, France only produces 2% of the olive oil it consumes. It is within this framework that NECTAR is part of an innovative and responsible dynamic, placing the earth and the olive tree at the heart of our commitment :
- Acquire agricultural land, often abandoned, in order to create olive groves.
- Support farmers in a transition towards diversification through the olive tree, using an exclusive agroecological approach.
- Exploit unused land, thus contributing to the valorization of these unused resources.
- Give back more to the earth than we take from it and leave a living legacy for future generations.
Our team is on the move, serving those who wish to act to raise awareness, regenerate our soils and produce premium olive oils. Within the framework of the NECTAR program, our medium-term objectives are:
- Plant 1000 ha of olive groves and several tens of kilometers of diversified hedges
- Store 30,000 Tons of CO2
- Develop biodiversity and create ponds
- Promote the richness of the soil
- Create around 50 jobs and participate in the revitalization of the Occitanie region
Baudrigue Domain is the first farm of the NECTAR program, in Roullens, in the Malepère mountains
Baudrigue Domain is not just a farm; it is also a living research laboratory, where each plot is an opportunity to learn and refine our agronomic practices.
Here, we develop environmentally friendly techniques aimed at preserving natural resources and promoting sustainable agricultural production. Our goal is to push the boundaries of agroecology... to regenerate !
We are entrepreneurs and engineers and we act as project managers, technical advisors, and leaders of the entire value chain; from planting olive trees to selling olive oil.
SCEA Les Olives du Lampy, the second farm of the NECTAR program, located in Raissac-sur-Lampy, in the Malepère Massif
The olives will be processed into oil at our future production facility at the Baudrigue Domain in Roullens.
