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18:1, the olive oil

Alexis Muñoz olive oils

 

With a name inspired by the simplified formula of oleic acid, 18:1 is a contemporary interpretation of traditional know-how. 

The experience acquired from working with Michelin starred-chefs has led Alexis Muñoz to develop monovarietal olive oils, designed for gastronomy and anyone enjoying good products. 

3 bottles of Alexis Muñoz 18:1 extra virgin olive oil aligned on a rustic wooden background, surrounded by olive branches and green olives, with labels indicating the Picual, Arbequine, and Cornicabra varieties.

The 18:1 Range

A pure juice of pressed olives extracted from a single olive oil variety revealing all its typicity.
A perfect balance between variety and maturity.

Organic Picual variety

 

Monovarietal extra virgin olive oil, produced with green olives, picked before maturity, at the beginning of October, in the region of Cordoba, in Spain.

 

It offers intense notes of tomato leaves.

 

Olive oil with a fresh, herbaceous, and tonic flavor.

Organic Abrequine variety

 

Monovarietal extra virgin olive oil, produced by Alexis Muñoz, with ripe fruits, picked in November, in the region of Toledo, in Spain.

 

It offers nut and dried fruits aromas.

 

A sweet and very balanced olive oil. 

18:1 olive oil can, Arbequina variety, ripe fruits, from the Alexis Muñoz brand.

Organic Cornicabra variety


Monovarietal extra virgin olive oil, produced by Alexis Muñoz, with very ripe fruits, picked at the end of December, in the region of Toledo, in Spain.

 

It offers a candied black olive aroma.

 

Olive oil with an intense and round taste.

500ml and 1L cans of olive oil from the Alexis Muñoz brand, of the Cornicabra variety. All displayed on a wooden table, with olive branches, black olives, and clay jugs.

Alexis Muñoz, the nomadic and committed producer

 

Because Alexis Muñoz believes that olive oil is an ingredient of high quality, he has decided to part with normal standards and establish his own rules.

 

All his production revolves around the variety and maturity of his fruit. No mixing, no
assembly lines, only the juice of the olive, harvested during the day and pressed
by night, guaranteeing an incomparable freshness of taste.

 

His expertise is also the guarantee of a perfect balance of choice between varieties and the
different fruit that he offers in his 100% monovarietal range.

Alexis Muñoz tasting olive oil by smelling its aroma from a small glass, wearing a scarf and a dark jacket, focusing intently on the scent.

Best seller

18:1 Maxi gift box

See olive oils as a big picture

Composed of our 3 monovarietal 18:1 olive oils, oranic and extra virgin, our Maxi gift box is made for olive oils lovers !

See the product
Three 1L olive oil cans in black, green, and beige colors, on a brown background.