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Our 18:1 Olive Oils in the Land of the Rising Sun

Mount Fuji in Tokyo, Japan, snow-capped with a sunrise in the background and a torii gate.
2014

Alexis Muñoz

July 13, 2014

昇る太陽の国のオリーブオイル – Tasting our olive oils in the Land of the Rising Sun

An obvious choice... A magnificent journey to meet the great French chefs based in Tokyo.

We are grateful for their warm welcome and kindness. Japan, a land of gastronomy, with its technicality, diversity, and precision.

The Alexis Muñoz olive oils have found a beautiful resonance there.

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A European bee-eater seen in profile, perched between olive trees on an irrigation pipe. In the background, an olive grove with support stakes.

Focus on NECTAR's Commitments

In the heart of Occitanie, a new chapter is being written — one of a region where nature reclaims its rightful place, driven by responsible farming practices and concrete commitments to biodiversity.

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Les Échos Week-End logo in black and red on a white background. In the background, an aerial view of an olive grove; behind it, mountains and grey clouds.

The French business newspaper Les Échos is highlighting us

The July 24, 2025 weekend issue of Les Échos sheds light on Alexis Muñoz’s passionate approach with great finesse."

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Chestnut cake topped with a caramel glaze. Presented on a white doily over a blue tablecloth, with a teaspoon of olive oil on the side. In the background, a white bottle of Alexis Muñoz Arbequina olive oil.

Delicious recipe

A delicious recipe to enjoy without limits.

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