The Producer’s Breakfast

January 18, 2025
Here’s a tasty moment from our daily life! Every morning, our dear producer Alexis starts his day in the best possible way: with our delicious Picual olive variety spread over a slice of toasted whole-grain bread.
To add a naturally sweet touch, he never forgets to drizzle some organic honey sourced from local small-scale producers. It’s the perfect combination — not only delighting the taste buds but also giving a great boost to kickstart the day.
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The Words of Alexis Muñoz
I did not become an olive grower out of opportunism. My commitment to the olive tree is, above all, a commitment to the land, to life, and to future generations
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Why Choosing Monovarietal Olive Oils?
Monovarietal means uniqueness!
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Our Nectar Regenerative Olive Farming Program – An Inclusive Project
NECTAR – Regenerative Olive Farming is also a commitment to inclusion and integration.
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