Sirha 2017

March 8, 2017
Once again this year, Sirha, the world’s largest exhibition dedicated to the world of gastronomy, remains a true success.
It was the perfect opportunity for us to introduce our new production to the chefs and distributors who visited us.
Freshly bottled, the 2017 harvest of 18:1 unveiled its new cans, offering a true burst of flavor for the taste buds. An exceptional vintage for an exhibition that was equally remarkable!`
Thank you to all those we accompany on their culinary journeys. Your trust and commitment to taste and quality make our oils shine in the wonderful world of gastronomy.
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Focus on NECTAR's Commitments
In the heart of Occitanie, a new chapter is being written — one of a region where nature reclaims its rightful place, driven by responsible farming practices and concrete commitments to biodiversity.
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The French business newspaper Les Échos is highlighting us
The July 24, 2025 weekend issue of Les Échos sheds light on Alexis Muñoz’s passionate approach with great finesse."
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Delicious recipe
A delicious recipe to enjoy without limits.
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