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Good and Healthy!

Green and red tomatoes immersed in swirling olive oil.
2017

Alexis Muñoz

May 11, 2017

The Cadre De Vie Association aims to guide consumers toward a diet made up of raw foods with high nutritional quality.


This public-interest association has selected 18:1 Olive Oils!

A common goal: food quality.

A shared desire: to enhance the product.

This initiative, this commitment, is particularly dear to me.

My conviction: High-quality food should not and must not be reserved for an elite. Let’s make it accessible to all.

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A European bee-eater seen in profile, perched between olive trees on an irrigation pipe. In the background, an olive grove with support stakes.

Focus on NECTAR's Commitments

In the heart of Occitanie, a new chapter is being written — one of a region where nature reclaims its rightful place, driven by responsible farming practices and concrete commitments to biodiversity.

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Les Échos Week-End logo in black and red on a white background. In the background, an aerial view of an olive grove; behind it, mountains and grey clouds.

The French business newspaper Les Échos is highlighting us

The July 24, 2025 weekend issue of Les Échos sheds light on Alexis Muñoz’s passionate approach with great finesse."

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Chestnut cake topped with a caramel glaze. Presented on a white doily over a blue tablecloth, with a teaspoon of olive oil on the side. In the background, a white bottle of Alexis Muñoz Arbequina olive oil.

Delicious recipe

A delicious recipe to enjoy without limits.

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