First Harvest – Limited Edition
November 24, 2016
First harvest. First olives, green. Early ripeness.
Freshness, vitality, chlorophyll.
Aromas of green tomatoes and herbs.
Light bitterness, a subtle pepperiness... perfectly balanced.
The sensations and flavors sought by Alexis Muñoz in the Cobrançosa olives, picked and pressed in the "Alto Douro" valley, the Tras-Os-Montes province in northern Portugal.
Exclusive...
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NECTAR Program - Recap of the Plantathlon at Domaine de Baudrigue
Alexis Muñoz, CEO of the company Nectar & Co, is pleased with the two days organized around the planting of hedgerows between the rows of olive trees. 'Objective achieved and completed, today, Saturday, 140 people are present on the land to...
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NECTAR Program: France’s 1st Plantathlon in Roullens
On January 10th and 11th, Nectar & Co, in partnership with Forêtvert Forever, Les Imaginaires en Transition, and students from the BTS program at La Raque Higher School, will organize a major event in Roullens: the 1st Plantathlon in France!
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EVENT: Our 18:1 range is changing color!
No reinterpretation... no magic either... Just the authenticity and the craftsmanship of Alexis Muñoz, an olive oil expert and producer of single-variety olive oils.
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