Why Steel Tins for Our Monovarietal Olive Oils (18:1)?
Why Steel Tins for Our 18:1 Monovarietal Olive Oils?
• Protection from Oxidation (Rancidity): Olive oil is highly sensitive to light, heat, and air—it can go rancid quickly. Our steel tin protects it from all these elements, preserving its full flavor and freshness.
• Durability: Imagine a container that never breaks, unlike glass!! That’s exactly what our tin offers—strong, safe, and long-lasting!
• Eco-Friendly Commitment: We believe in responsible recycling, especially considering how much olive oil is consumed. Steel tins are 100% recyclable with no material loss—unlike glass, which loses a significant percentage during recycling.
• Lightweight Efficiency: Our tins are lighter than glass bottles, which helps reduce transport weight and lower our carbon footprint.
• Space-Saving & Crushable: Once empty, the tin can be crushed flat, taking up minimal space in your bin—and reducing waste volume means fewer garbage truck trips.
An Eco-Friendly Choice and a Mark of Quality !
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A fresh, seasonal recipe elevated by the vibrant vegetal character of our Picual 18:1 extra virgin olive oil.
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Couffoulens grows the future!
In Couffoulens, the village children planted young olive trees as part of our Nectar Regenerative Olive Growing program.
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Le Figaro: The Man Who Planted Trees !
Alexis Muñoz and the Nectar Program are building a new generation of regenerative olive cultivation and premium French olive oil at the foot of the Pyrenees Mountains.
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