Why Steel Tins for Our Monovarietal Olive Oils (18:1)?

Why Steel Tins for Our 18:1 Monovarietal Olive Oils?
• Protection from Oxidation (Rancidity): Olive oil is highly sensitive to light, heat, and air—it can go rancid quickly. Our steel tin protects it from all these elements, preserving its full flavor and freshness.
• Durability: Imagine a container that never breaks, unlike glass!! That’s exactly what our tin offers—strong, safe, and long-lasting!
• Eco-Friendly Commitment: We believe in responsible recycling, especially considering how much olive oil is consumed. Steel tins are 100% recyclable with no material loss—unlike glass, which loses a significant percentage during recycling.
• Lightweight Efficiency: Our tins are lighter than glass bottles, which helps reduce transport weight and lower our carbon footprint.
• Space-Saving & Crushable: Once empty, the tin can be crushed flat, taking up minimal space in your bin—and reducing waste volume means fewer garbage truck trips.
An Eco-Friendly Choice and a Mark of Quality !
Read more

Pan-Fried Tomatoes with Picual Olive Oil
A simple and generous recipe combining ripe tomatoes, fresh basil and Picual 18:1 extra virgin olive oil.
Read more

How to Choose the Right Olive Oil
Discover the four essential criteria for choosing a premium extra virgin olive oil: variety, ripeness, producer, and packaging.
Read more

While Our Forests Burn, Let's Protect Biodiversity
Wildfires destroy entire ecosystems. Discover how simple actions—and our NECTAR Program help protect biodiversity for the future.
Read more