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Three bottles of 18.1 olive oil — Picual, Arbequina, and Cornicabra varieties, 50 cl each. Placed on an olive branch with leaves. Green olives in the background on a wooden surface
2025

Alexis Muñoz

June 19, 2025

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A green olive cut in half, revealing its pit and the different layers of the fruit.

At the Heart of the Olive - Episode 4

Before becoming an oil-bearing olive, the fruit first develops its pit and gradually grows its flesh. Discover an essential stage in the secret life of an olive.

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Fertilized olive flower with an ovary beginning to develop into a young olive.

The Birth of an Olive – Episode 3

A flower has been fertilized. A tiny fruit begins to appear. Discover fruit set and why the olive tree naturally drops some of its young fruits.

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Close-up of yellow pollen reaching the stigma of an olive flower.

The Secret Life of an Olive – Episode 2

The journey of pollen: an invisible and essential step inside the olive blossom.

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