NECTAR Program: Our Vision for Biodiversity

Together with a team of professionals, Alexis Muñoz offers through NECTAR a program that combines agroecology and food sovereignty, blending his environmental convictions with an ambitious economic vision.

Our Fields of Expertise
NECTAR’s scope of action includes the development of olive groves, the creation of a processing unit, research and development, training, and the creation of distribution channels. It represents a complete regenerative value chain with significant added value.
In a few figures, this translates to:
– Over 1,000 hectares of olive groves
– Over €30M in agricultural and industrial investment
– Over 50 jobs created
– Over 30,000 tons of CO2 sequestered
And a significant increase in biodiversity!
Our Vision of Agroecology

NECTAR is a program full of hope for sustainable agriculture that respects both ecosystems and human communities. This innovative model invites us to rethink the way we cultivate the land, for a greener and fairer future.
To learn more, visit the program’s website by clicking HERE.
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The Mediterranean diet in your spoon !
Discover how to incorporate Picual 18:1, naturally rich in polyphenols and monounsaturated fatty acids, into your daily routine to enjoy the benefits of the Mediterranean diet.
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The taste of spring on a plate
A fresh, seasonal recipe elevated by the vibrant vegetal character of our Picual 18:1 extra virgin olive oil.
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Couffoulens grows the future!
In Couffoulens, the village children planted young olive trees as part of our Nectar Regenerative Olive Growing program.
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