How to Choose the Right Olive Oil?

AGECOTEL – The Biennial Trade Show for Professionals in the Hospitality and Food Industries
Join us in Nice this Monday, February 3 at 2:00 PM at the Agecotel show! During a Masterclass conference, Alexis Muñoz will be happy to discuss his profession as an Elaïologist producer and share key insights on how to choose the right olive oil, using objective criteria!
© Photo: Pierre Baelen

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The Mediterranean diet in your spoon !
Discover how to incorporate Picual 18:1, naturally rich in polyphenols and monounsaturated fatty acids, into your daily routine to enjoy the benefits of the Mediterranean diet.
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The taste of spring on a plate
A fresh, seasonal recipe elevated by the vibrant vegetal character of our Picual 18:1 extra virgin olive oil.
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Couffoulens grows the future!
In Couffoulens, the village children planted young olive trees as part of our Nectar Regenerative Olive Growing program.
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