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A bottle of Picual olive oil (18:1) in green, held in the left hand. In the background, a plate with a slice of bread topped with creamy burrata and sliced figs. A wooden board with whole figs. Everything arranged on a wooden table.
2025

Alexis Muñoz

September 26, 2025

Here’s a simple and elegant recipe idea celebrating the season’s last figs, paired with the creamy sweetness of burrata and generously finished with 18:1 olive oil!
Thanks to our loyal customer Julia for sharing this with us!

Fig & Burrata Salad

  • A few perfectly ripe figs
  • One beautiful, creamy burrata
  • Picual 18:1 olive oil
  • Salt and pepper

A quick dish, yet incredibly chic.

 

©️ Photo credit: Instagram @Julia.ngche

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