MUST WATCH! Alexis Muñoz Olive Oils Featured on Objectif Top Chef – M6
We are honored to be able to talk about our philosophy, our work, and our profession as producers of single-variety olive oils. The choice of olive variety, the maturity of the fruit, the specifications followed scrupulously during production… these are all aspects that define the character and taste of our 18:1 oils and Limited Editions.
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The taste of spring on a plate
A fresh, seasonal recipe elevated by the vibrant vegetal character of our Picual 18:1 extra virgin olive oil.
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Couffoulens grows the future!
In Couffoulens, the village children planted young olive trees as part of our Nectar Regenerative Olive Growing program.
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Le Figaro: The Man Who Planted Trees !
Alexis Muñoz and the Nectar Program are building a new generation of regenerative olive cultivation and premium French olive oil at the foot of the Pyrenees Mountains.
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