18:1 朝日で- 18:1 in the Land of the Rising Sun
An Obvious Truth… A Reality Today.
A magnificent journey to meet the great French chefs based in Tokyo.
We thank them for their warm welcome and kindness.
Japan, a land of gastronomy, through its technique, its diversity, and its precision.
We are very close to certain chefs in Japan, who continue to inspire us with their ever-growing curiosity and increasing diversity.
The 18:1 olive oils have found a wonderful resonance there and an excellent partner to bring them to the finest kitchens.
Classic Fine Food Japan is now the distributor of 18:1.
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The Mediterranean diet in your spoon !
Discover how to incorporate Picual 18:1, naturally rich in polyphenols and monounsaturated fatty acids, into your daily routine to enjoy the benefits of the Mediterranean diet.
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The taste of spring on a plate
A fresh, seasonal recipe elevated by the vibrant vegetal character of our Picual 18:1 extra virgin olive oil.
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Couffoulens grows the future!
In Couffoulens, the village children planted young olive trees as part of our Nectar Regenerative Olive Growing program.
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